Chicken Salad with Grapes, Cashews, Apples and Fresh Dill

The flavors and textures of sweet grapes, crunchy cashews, crispy apples and savory chicken make this a stand-out recipe for your next brunch or lunch.

Ingredients

2

boneless skinless chicken breasts, boiled, diced

1

cup seedless red grapes, each cut in half

1

cup salted cashews

1

small Gala apple, finely diced

1/4

cup finely chopped red onion

1/4

cup finely chopped green onions

1/2

to 1 cup reduced-fat mayonnaise

Juice of 1 lime (1 to 2 tablespoons)

1

teaspoon chopped fresh dill

Salt and pepper to taste

Method

• 1 In large bowl, stir together all ingredients until well mixed, adding salt and pepper to taste.