Plain Rice

Rice also refers to Steamed rice that is cooked either by steaming or boiling. Rice is the most widely consumed staple food among a large part of the world's population, especially in Asia
basic cooking plain rice. Ingredients
2 cup of Basmati rice
4 cup of water
1 tsp of salt to taste
Method
take a vessel put rice in it wash the rice with water for 2 times then put 4 cup of water and salt to taste, cook it on stove then when cooked 75% or if u want very soft 90 % cook the rice then take out the excise water from rice drain the water, then keep the vessel on low flame for 5 min then the rice is cooked serve it with daal.

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