White Pizza with Sweet Corn & Chicken

A fresh take on pizza night, and a flavorful combination your whole family will enjoy.

Ingredients

1

can (11 oz) Pillsbury™ refrigerated thin pizza crust

1

bag (11.8 oz) Green Giant™ Steamers™ frozen honey roasted sweet corn

1/2

cup Alfredo pasta sauce

3/4

cup cherry tomatoes, halved

1

cup shredded Italian cheese blend (4 oz)

1/3

cup chopped cooked chicken (about 4 slices)

• 1Heat oven to 425°F. Grease 15x10x1-inch pan. Unroll dough, and press in pan. Bake 5 minutes. Meanwhile, cook frozen corn as directed on bag.
• 2Spread sauce over partially baked crust. Top crust with corn, cherry tomatoes, cheese and chicken. Bake 6 to 10 minutes or until cheese is melted and crust is golden brown.