Home-Style Meatloaf


Home-Style Meatloaf

Ingredients

Meatloaf

2
eggs, beaten
1/2
cup ketchup
1/2
cup milk
1
cup Progresso™ Italian Style Bread Crumbs
1/4
cup finely chopped onion
1
lb. lean ground beef

Topping

1/4
cup ketchup 
  • Prep Time 20 min
  • Total Time 1 hr 20 min
  • Servings  6
 

Directions

  • 1 Heat oven to 350°F. In large bowl, combine all meatloaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
  • 2 Remove meatloaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.
 

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