ingredients
½ kg lady finger
100 ml mustard oil
Salt
Curd
Turmeric powder
Chilly powder
Dry mango powder ( amchoor)
Jeera
Red chilly
Dry coriander ( sabut dhaniya)
Directions
• cut okra in slices add all ingredients and mix as shown in video sprinkle few drops of water if the flour is not sticking to okra add onions(optional) fry till golden brown at 350 f serve as appetizer or as crunchy accompaniment with other dishes