Special Green Chilli Mutton Spicy Recipe

Special Green Chilli Mutton Spicy Recipe




Special Green Chilli Mutton Spicy Recipe is a South Asia recipe like India , Pakistan, Bangladesh etc having delicious taste and aroma from spices. It is taken with chapati or roti or bread. Mouth watering recipe keeps you full through out the day. It has High protein content . It is cooked without a pressure cooker. It takes long time one to two hours to cooking whole recipe but the result will be worth waiting.Lets start our Special Green Chilli Mutton Spicy Recipe.

Ingredients :
  • Mutton           : 500grams cut in cubes. 
  • Onions           : 2 medium size thin sliced.
  • Garlic Paste   : 2 teaspoon.
  • Green Chilli Paste : 2 teaspoon
                                         1)  Cardamon   : 4.
    Make powder of          2)   Cinnamon   : half Inch.
                                        3)    Cloves         : 4.
  • Vegitable Oil : 2 tablespoon.
  • Cumin Leaves       : Half Cup.
  • Mint Leaves          : Half Cup.
  • Water                    : 100 ml.
  • Turmeric Powder  : Half teaspoon
  • Salt to taste.
Method for Cooking  :

  •  Take Cooking Pot and add Two tablespoon oil on low flame.
  • After Oil gets hot add thin sliced Onions , Garlic paste and Green chilli paste. Stir it for One minute.
  • Add powder of Cardamon , Cinnamon and Cloves.
  • Add Turmeric Powder and Salt . Stir and let it cook for one minute.
  • Add Mutton pieces and let it be on low flame. cook for 15 mins.
  • Add chopped cumin leaves and mint leaves.
  • Add 100 ml water.
  • Let it cook for 45mins and for every 15mins stir once.
Notes : 

  • Have this dish with chapati or roti or paratha or bread.
  • Let it cook on low flame with lid closed.
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