- Get link
- X
- Other Apps
khare biscuits
Cheddar Green Onion Biscuits
Prep Time: 45 Minutes
Servings: 12 Biscuits
Ingredients:
3 1/2 cups flour, plus more for dusting
1/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
Salt
1 cup softened margarine
1/2 cup grated cheddar cheese
1/4 cup chopped green onion, green parts only
3/4 cup plus 2 tablespoons buttermilk
Preparation:
Preheat the oven to 375 degrees F.
1. In a large bowl, sift the flour, sugar, baking powder, baking soda and a pinch of salt together. Add the margarine and mix together by hand until mixture is slightly dry and crumbly, and the margarine is reduced to pea-sized crumbs. Mix in the cheddar cheese and green onions. Add the buttermilk and knead.
2. Turn the mixture out onto a floured cutting board or work surface and knead a few more times. Roll the dough to about an inch thick and form into a rectangle. Cut into 12 equal squares. Place on lined baking sheet, slightly spaced apart.
3. Bake until the top appears golden brown, cracked and firm, 10 to 12 minutes.
Prep Time: 45 Minutes
Servings: 12 Biscuits
Ingredients:
3 1/2 cups flour, plus more for dusting
1/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
Salt
1 cup softened margarine
1/2 cup grated cheddar cheese
1/4 cup chopped green onion, green parts only
3/4 cup plus 2 tablespoons buttermilk
Preparation:
Preheat the oven to 375 degrees F.
1. In a large bowl, sift the flour, sugar, baking powder, baking soda and a pinch of salt together. Add the margarine and mix together by hand until mixture is slightly dry and crumbly, and the margarine is reduced to pea-sized crumbs. Mix in the cheddar cheese and green onions. Add the buttermilk and knead.
2. Turn the mixture out onto a floured cutting board or work surface and knead a few more times. Roll the dough to about an inch thick and form into a rectangle. Cut into 12 equal squares. Place on lined baking sheet, slightly spaced apart.
3. Bake until the top appears golden brown, cracked and firm, 10 to 12 minutes.