Ingredients:
chicken breast — 500 g
Cheese — 150g
Eggs — 2 pcs
mayonnaise — 3 tbsp
flour — 3st.l
dill, salt, pepper, oil for frying.
Cheese — 150g
Eggs — 2 pcs
mayonnaise — 3 tbsp
flour — 3st.l
dill, salt, pepper, oil for frying.
Preparation:
1.Kurinuyu breast cut into pieces a la carte. Recapture, salt and pepper. Leave a little brew.
2.Otdelno in a plate, mix the egg, mayonnaise, flour, herbs. Add a little salt and pepper.
Cheese rub on a grater.
3. On each piece of chipped meat with a spoon impose our egg mixture.
Spread on hot skillet egg sauce to the bottom.
4.Sverhu cheese spread.
Then gently spoon fill with steak sauce.
5.Obzharivaem on both sides until cooked.
Serve with your favorite side dish.
2.Otdelno in a plate, mix the egg, mayonnaise, flour, herbs. Add a little salt and pepper.
Cheese rub on a grater.
3. On each piece of chipped meat with a spoon impose our egg mixture.
Spread on hot skillet egg sauce to the bottom.
4.Sverhu cheese spread.
Then gently spoon fill with steak sauce.
5.Obzharivaem on both sides until cooked.
Serve with your favorite side dish.
Chicken chops with cheese