Matak ki Kachori Khasta, Green Peas Kachori, Hare Matar kI khasta Kachori, Layered matar kachori . Ingredients Plain flour- 2 cups (250 gms) Plain flour- 1/4 cup Ghee- 1/4 cup (50 gms) Salt- 1 tsp (or to taste ) Frozen Green pea- 1.5 cup Cumin Powder- 1/2 tsp Asafoetida - 1 pinch Fennel powder- 1 tsp Green chili - 2 to 3 (finely chopped) Ginger Paste- 1 tsp Dry Mango Powder -1/2 tsp Red chili powder- 1/ 4 tsp