Tomato Basil Sausage Spaghetti

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ingredients

for 2 servings
  • ½ lb ground sausage
  • ½ onion, diced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 cups marinara sauce
  • 1 cup milk
  • ½ cup fresh basil, chopped
  • ½ lb spaghetti, cooked

Preparation

  1. Cook the sausage in a pot over medium-high heat.
  2. Add the onions, salt, and pepper, cooking until the onions are translucent and sausage is starting to brown.
  3. Add the marinara, milk, and basil, cooking until sauce has thickened slightly.
  4. Add the spaghetti, and toss until evenly coated and sauce sticks to the noodles.
  5. Enjoy!