chocolate Peanut Butter Fudge is an incredibly delicious treat that comes together in a flash! Topped with chocolate chips and peanuts, this recipe creates one of the most beautiful and tasty versions of fudge that I have ever had!
iNGREDIENTS:
- 1 can sweetened condensed milk (14oz)
- 12 oz semi sweet chocolate chips
- 1 1/2 cups peanut butter
- Optional: peanuts & chocolate chips for topping
DIRECTIONS:
- Line an 8×8 pan with foil.
- Combine sweetened condensed milk & chocolate chips in a large bowl. Microwave 1-2 minutes, stirring occasionally. Add in peanut butter stir until smooth.
- Top with desired toppings and refrigerate 1 hour.
- Lift out foil and cut into squares.
NUTRITION INFORMATION
Yield: 16 pieces, Serving Size:- Amount Per Serving:
- Calories: 355 Calories
(Nutriton information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)