Raw Banana Daddojanam Recipe,

Raw Banana Daddojanam Recipe, How To Make Raw Banana Daddojanam Recipe

Raw banana Daddojanam is one new version of the classic daddojanam with the added goodness of raw banana & fresh coconut. 

How to make Raw Banana Daddojanam      (1 ratings) 0 reviews so far Prep time 10 mins Cook time 10 mins Total time 20 mins Main Ingredient : Raw banana Servings : 2 persons Ingredients used in Raw Banana Daddojanam • Raw banana (boiled) - 2 number. • Fresh coconut (grated) - 1 cup. • Salt - to taste. • Curd - 2 cups. • Oil - as required. • Mustard seeds - 1 tea spoon. • Dry red chilies - 3 number. • Chana dal - 1 tea spoon. • Urad dal - 1 tea spoon. • Cumin seeds - 1 tea spoon. • Ginger (chopped) - 1/2 piece. • Turmeric powder - 1 tea spoon. • Hing - 1/2 tea spoon. • Curry leaves - 2 springs. Method: Boil raw bananas, grate them into a bowl, add freshlygrated coconut, salt, curd, mix well and keep aside. For tempering,heat oil in a pan, add mustard seeds, dry red chilies, chana dal, urad dal, cumin seeds, ginger, turmeric powder, hing, curry leaves, saute for about a minute, transfer into theprepared raw banana-curd mixture, mix well and transfer to the serving bowl. Delicious Raw Banana Daddojanam is now ready to serve.