Prawn Curry

Ingredients

 

• 400 gm prawns cut and washed
• 6 green chilli
• 2 tsp coriander pd
• 1 tsp cumin seeds
• 6 cloves
• 1/4 tsp turmeric
• 1/2 tsp pepper pd
• 4 red chili
• 100 ml oil
• 1 onion sliced
• 2 tomatoes
• 2 sticks of curry leaves
• bunch of coriander leaves
• salt to taste
• juice of 1/2 lime
• 1 cup of coconut paste
• water to loose the grave

 

Method:

Step 1: Heat oil and add onion, curry leaves and green chilli paste turmeric.

Step 2: Add the ground masala and fry well.

Step 3: Then add the coconut paste.

Step 4: Add fried prawns and tomatoes 1/2 cup water and cook.

Step 5: Stir till gravy attains medium thickness add curry leaves coriander leaves and lime juice.