Mix Vegetable Khichdi is a traditional Indian dish commonly made with
rice, lentils and various vegetables. This dish is simple yet very
delicious to eat.
Mix all the lentils Rice,Veg all in Rice cooker
or
Heat oil in a big pan and add whole garam masala, Shahi jeera, onions, saute onions for 1 minute, add turmeric, ginger garlic paste, salt, reduce the flame and add green chilly, cumin powder, coriander powder, chilly powder, add yogurt , chopped mint, chopped coriander, potatoes, dried kasoori methi, lid on and cook for some time, add water, cauliflower, green peas, and rice (soak the rice for 1 hour) put the lid on and cook for this first 5 minutes put high flame and then put it in a low flame. Add some ghee, fried onions, put the lid on.
Serve this hot with chutney, but do not forget Zaika Pakwan is all about inspiring others to cook so please post your recipes cooking tips can benefit from your great cooking.
- 1 cup of Rice
- 1/2 cup of Tomato
- 2 tsp peanuts
- 2 green chilli chopped
- 1/2 cup mung dal
- 1/2 cup chana dal
- 4 cup of water
- 1 cup of potato
- 1/2 cup carrot
- 1/2 cup beans
- 1/2 cup peas
- 1/2 cup coli flour
- 1/2 cup corn
- 1/2 cup of chopped onion
- 1/2 cup of oil
- 1/2 cup of leafy veg like spinach
- mathi,coriander, curry leaves
- mint,Mat ke bhaji,
Mix all the lentils Rice,Veg all in Rice cooker
or
Heat oil in a big pan and add whole garam masala, Shahi jeera, onions, saute onions for 1 minute, add turmeric, ginger garlic paste, salt, reduce the flame and add green chilly, cumin powder, coriander powder, chilly powder, add yogurt , chopped mint, chopped coriander, potatoes, dried kasoori methi, lid on and cook for some time, add water, cauliflower, green peas, and rice (soak the rice for 1 hour) put the lid on and cook for this first 5 minutes put high flame and then put it in a low flame. Add some ghee, fried onions, put the lid on.
Serve this hot with chutney, but do not forget Zaika Pakwan is all about inspiring others to cook so please post your recipes cooking tips can benefit from your great cooking.
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