Oreo Milkshake
INGREDIENTS
1 Cups (8oz/230g) Vanilla ice cream
1/2 Cup (4floz/115g) Milk (whole or low fat)
7 (roughly) Oreo cookies
METHOD
Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with additional whipped cream and an Oreo.
For best results, use a high-speed blender
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