Ingredients 
3 drops red color
1 tbsp butter
1/4 tsp chilli pd
1 tsp coriander pd
1 tbsp Fried Onion
1/4 tsp garam masala pdr
1 tsp ginger garlic paste
1/4 tsp kasoori methi pdr
1 tsp ketchup
1 cup milk to add to gravy
1 cup milk to mix spices
200 grams paneer
1 to taste salt
1 tsp tomato paste
Method
melt butter add ginger garlic paste and mix
add fried onion crushed ( you can buy fried onions in the market ( this ingredient is optional)
add the mixture of all spices that are mixed with milk
cover and cook for 3 min
add salt , paneer and remaining milk to adjust the thickness
add cream if you wish
serve hot with naan, Roti
3 drops red color
1 tbsp butter
1/4 tsp chilli pd
1 tsp coriander pd
1 tbsp Fried Onion
1/4 tsp garam masala pdr
1 tsp ginger garlic paste
1/4 tsp kasoori methi pdr
1 tsp ketchup
1 cup milk to add to gravy
1 cup milk to mix spices
200 grams paneer
1 to taste salt
1 tsp tomato paste
Method
melt butter add ginger garlic paste and mix
add fried onion crushed ( you can buy fried onions in the market ( this ingredient is optional)
add the mixture of all spices that are mixed with milk
cover and cook for 3 min
add salt , paneer and remaining milk to adjust the thickness
add cream if you wish
serve hot with naan, Roti