Mango custard Pudding Recipe - Mango and Dry Fruit Custard Indian Style
Ingredients
Ripe Mango (पके आम) - 2 (600 gm)
Vanilla Custard Powder (वनीला कस्टर्ड पाउडर)- 2 tbsp (20 gm)
Sugar(चीनी)- 1/2 cup (100 gm)
Grapes (अंगूर) - 1/2 cup
Pomegranate (अनार) - 1/2 cup
Fresh Cream (ताजा क्रीम) - 1 cup (200 gm)
Chopped Cashew (काजू) - 1/4 cup
Almonds (बादाम)- 8 to 10 tbsp
Pistachios(पिस्ते) - 15 to 20
Milk (दूध) - 1/2 lt