To prepare peanut butter at home is very easy, follow simple instructions and you’ll have chocolate butter. Peanut butter will get you more delicious than you buy in the store.
Ingredients
Butter — 300 — 400 gr.
Sugar — 3 to 4 tbsp
Cocoa 2-3 tablespoons
Method of preparation
Sugar — 3 to 4 tbsp
Cocoa 2-3 tablespoons
Method of preparation
Step 1 Oil in advance take out of the refrigerator to make it soft and pliable, but not soggy!
Step 2 Take a small saucepan, add there cocoa, sugar, add a little water. Stir and put on fire, bring to a boil.
Step 3 combine butter with cocoa and sugar, stir until smooth.
Step 4 let Cool to room temperature, then put in the freezer for 30 minutes. Store in the refrigerator in a sealed container.Homemade peanut butter
Step 2 Take a small saucepan, add there cocoa, sugar, add a little water. Stir and put on fire, bring to a boil.
Step 3 combine butter with cocoa and sugar, stir until smooth.
Step 4 let Cool to room temperature, then put in the freezer for 30 minutes. Store in the refrigerator in a sealed container.Homemade peanut butter
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Ingredients
200 g butter,
30 g of chocolate
2 tbsp — cocoa powder,
3 tbsp sweet powder.
30 g of chocolate
2 tbsp — cocoa powder,
3 tbsp sweet powder.
Cooking
Chocolate melt in a water bath, transfer to a bowl and let cool off a little bit.
Softened butter mix with a spoon, not stirring, with a cocoa and sweet powder. Then add chocolate, stir well until uniform consistency and color.
A bowl (any dishes) cover with cling film, put into it the finished chocolate mass, flatten the surface and refrigerate until set.
Next, remove the form with the finished oil, tilt the contents of the plate and don’t forget to remove the tape.
Make a sandwich with homemade chocolate butter and feel the unusual taste
Softened butter mix with a spoon, not stirring, with a cocoa and sweet powder. Then add chocolate, stir well until uniform consistency and color.
A bowl (any dishes) cover with cling film, put into it the finished chocolate mass, flatten the surface and refrigerate until set.
Next, remove the form with the finished oil, tilt the contents of the plate and don’t forget to remove the tape.
Make a sandwich with homemade chocolate butter and feel the unusual taste
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I think many people like peanut butter. The main thing that it was high quality, not from margarine, as often happens even if it is at a high price.
But because it’s nice to eat them in the morning before work or the kids before school! A full charge of vivacity and energy! Recommend! In addition, offer more homemade recipes: Nutella, useful candy. Good luck!
Recipe for Homemade peanut butter:
250 g butter
2-2,5 tbsp. cocoa
3,5 tbsp powdered sugar
Vanilla – pinch
How to prepare Homemade peanut butter:
First of all prepare all the necessary ingredients, and the oil should be laid out in advance, so that it softened at room temperature.
1.Beat butter convenient way for you. Parts then add the powdered sugar. Beat again.
2.At the end add the vanilla and cocoa powder. RUB thoroughly into a homogeneous mass.
3.Arrange in molds, can be in food plastic form (it just rectangular shape) and put into the freezer for 25 minutes. Then move to a cooling chamber.