Method for Cooking :
First, what you need to do is to dice all your chicken. Usually we use chicken breast.
After that, you need to season the chicken breast with garlic, pepper, salt, sweet soy sauce, and lime. With all the ingredients, you need to soak all the diced chicken into it. Let it be for 20 minutes.
After that, you need to season the chicken breast with garlic, pepper, salt, sweet soy sauce, and lime. With all the ingredients, you need to soak all the diced chicken into it. Let it be for 20 minutes.
Then, use the skewer, put all the diced and soaked chicken into the skewer and spread a margarine, sweet soy sauce, and lime while you are grilling the chicken on your teflon. If you see that your satay is cooked enough, you can turn off your stove. But if you want it to be more cooked, you can keep grilling your satay on your teflon.