| Step 1 |
| Pout water into big pot and place it on high heat to bowl. |
| Step 2 |
| In a big bowl put ground chicken and season with salt and pepper to taste. Add egg and give it a mix using hands or spoon. Take 1 tablespoon of ground chicken and using both hands form meatballs and place them on cutting board. |
| Step 3 |
| Peel and cube potato, carrot and onion. |
| Step 4 |
| Place meatballs in bowling water, reduce heat to medium. Add potato and carrot and cook for about 10-15 minutes. Season with salt and pepper to taste. Meanwhile pour olive oil in skillet and saute onion on medium heat until golden color. |
| Step 5 |
| Add saute onion to the soup, season with salt and pepper if needed more. Cook for 3-5 more minutes. |
| Step 6 |
| Add chopped greens and serve. |
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