You will need:
3pcs eggs (large)
1.5 glass of flour
1st buttermilk (warm)1tbsp sugar (NOT COMPLETE)
4st LV vegetable oil
1pch baking powder
1.5 h LV soda
5CT LV cocoa
1pch vanilla (optional)
Preparation:
Warm kefir add soda and leave to rise. Pre-pour the yogurt into the Cup, he increases in size.
Whisk the whites, add to them the yolks, one-half of the total number of sugar, vegetable oil and rose yogurt.
Do not stir to proteins is not settled.
Then, in a separate bowl, mix dry ingredients: flour, cocoa, the second part of sugar, vanilla and baking powder.
Stir the dry ingredients until smooth, add to egg mixture and again mix everything.
I have to say, bake much better with two passes, two layers.
If you pour all the batter into the pan, it will climb slide and crack app as you can see in the video, I got it because I split the dough in half even if you have the same rise and burst, do not worry we still need a biscuit crumbIf you have two identical shapes, then just divide the dough in half and pour.
I have the same there, so baked it in two passes at 170 degrees for about 30 minutes, Guided by your oven, the main thing that did not burn ( especially with gas, with a bottom feeding fire)
When baking the oven do NOT OPEN!
I learned how to cut the cakes thread, but the old fashioned way with a knife. Just thread much easier and finer can be cut. Cut COOLED cake.
Obtained four soft cake.
Do the easiest sour cream( cream+sugar), I added one vanilla pudding and two layers put sliced banana who loves prunes, feel free to add, the place where he Cut rose a hill if it has one, or just a little leveled all the cakes and the three remnants on a normal grater.
The cake is fully lubricated with cream
With us, very tasty!